Sheraton San Diego Resort
San Diego, California
Chef De Partie - Banquets
Job details
- Location
- San Diego, California
- Work type
- Onsite
- Compensation
- $54,704/yr
- Posted
- 1 week ago
- Apply on
- recruiting2.ultipro.com
About this role
Oversee line, supervise sauces and cooks; 3+ years in culinary supervisory role; culinary degree preferred.
What you'll do at Sheraton San Diego Resort:
- Run line
- Supervise sauces
- Supervise cooks
Apply to this Chef De Partie - Banquets role at Sheraton San Diego Resort with a tailored resume on ApplyBolt.