The Terrace at Beverly Lake by Cogir
Everett, Washington

Cook

Onsite$43,680 - $47,840/yrPosted 3 weeks ago

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Job details

Location
Everett, Washington
Work type
Onsite
Compensation
$43,680 - $47,840/yr
Posted
3 weeks ago
Apply on
recruiting.paylocity.com

About this role

Minimum 1 year full-service kitchen experience, high school diploma or equivalent, Food Handler Card/food safety training, ability to follow recipes, knowledge of kitchen equipment, and availability for flexible shifts including weekends and holidays.

What you'll do at The Terrace at Beverly Lake by Cogir:

  • preparing meals
  • sanitizing stations
  • restocking food

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About The Terrace at Beverly Lake by Cogir

The Terrace at Beverly Lake by Cogir
Everett, Washington