Enterprise
Shelbyville, Indiana

Cook II - Brew

OnsitePosted Apr 17, 2026

Job details

Location
Shelbyville, Indiana
Work type
Onsite
Posted
Apr 17, 2026
Apply on
edmn.fa.us2.oraclecloud.com

About this role

High school diploma or GED; 2 years in food service as Cook I; capable of setting up multiple stations; HACCP guidelines; Indiana Horse Racing Commission License; English proficiency; able to lift up to 50 lbs and work in hot/kitchen environment.

What you'll do at Enterprise:

  • promoting service
  • producing food
  • coaching cooks

Apply to this Cook II - Brew role at Enterprise with a tailored resume on ApplyBolt.

About Enterprise

Enterprise
Shelbyville, Indiana