Performance Foodservice
Fort Worth, Texas
Coord, Cycle Counter Day Shift
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Apply to Coord, Cycle Counter Day Shift at Performance FoodserviceJob details
- Location
- Fort Worth, Texas
- Work type
- Onsite
- Posted
- 1 week ago
- Apply on
- sjobs.brassring.com
About this role
Job Description
Schedule/ Monday-Friday 8:00am - 4:30pm
We Deliver the Goods:
Under direct supervision, compiles and maintains records of quantity, type, and value of material, property, equipment, merchandise, or supplies. Counts material, property, equipment, merchandise, or supplies and posts totals to inventory / property records. Verifies record computations against physical count of inventory and adjusts errors in computation or count, or investigates and reports reasons for discrepancies. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Position Responsibilities:
We Deliver the Goods:
- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America’s food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
Under direct supervision, compiles and maintains records of quantity, type, and value of material, property, equipment, merchandise, or supplies. Counts material, property, equipment, merchandise, or supplies and posts totals to inventory / property records. Verifies record computations against physical count of inventory and adjusts errors in computation or count, or investigates and reports reasons for discrepancies. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Position Responsibilities:
- Maintain an accurate physical inventory count on a daily basis.
- Maintain accurate records of inventory.
- Handle salvage product.
- Check for outdated product.
- Perform inventory and cycle counts.
- Perform assigned job duties under constant time pressures.
- Performs other related duties as assigned.
Address Line 1
5225 Investment Dr
Job Location
Fort Worth, Texas (TX)
Shift
1st Shift
Full Time / Part Time
Full Time
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
High School Diploma or Equivalent Experience
6-12 months warehousing, inventory, accounting admin support or related area
6-12 months warehousing, inventory, accounting admin support or related area
Division
Performance Foodservice
Job Category
Warehouse
Preferred Qualifications
High School Diploma/GED or Equivalent Experience
1-2 years warehousing, inventory, accounting admin support experience within foodservice industry
1-2 years warehousing, inventory, accounting admin support experience within foodservice industry
State
Texas
Company Description
Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Benefits
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