Kinder's
Walnut Creek or Walnut Creek

Culinary Development Manager

Onsite$135,000 - $155,000/yrPosted 6 days ago

Job details

Location
Walnut Creek or Walnut Creek
Work type
Onsite
Compensation
$135,000 - $155,000/yr
Posted
6 days ago
Apply on
job-boards.greenhouse.io

About this role

5+ years culinary experience; bachelor's in culinary arts/food science preferred; strong flavor systems knowledge; ServSafe certification required or obtainable in 60 days; ability to manage multiple projects; cross-functional collaboration.

What you'll do at Kinder's:

  • Develop
  • Innovate
  • Collaborate

Apply to this Culinary Development Manager role at Kinder's with a tailored resume on ApplyBolt.

About Kinder's

Kinder's
Walnut Creek or Walnut Creek