Davidson Hospitality Group
South Lake Tahoe, California
Director of Food & Beverage
Job details
- Location
- South Lake Tahoe, California
- Work type
- Onsite
- Compensation
- $120,000 - $130,000/yr
- Posted
- 2 weeks ago
- Apply on
- davidsonhospitality.jibeapply.com
About this role
Bachelor degree or equivalent; 4+ years in food and beverage management (hotels preferred); interpret financial/operational data into plans; strong leadership; create/execute unique F&B concepts; knowledge of trends; excellent communication; manage budgets and targets; deliver exceptional guest experiences.
What you'll do at Davidson Hospitality Group:
- lead team
- develop menus
- manage budgets
Apply to this Director of Food & Beverage role at Davidson Hospitality Group with a tailored resume on ApplyBolt.