Morton's The Steakhouse
Cleveland, Ohio
Executive Chef
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Apply to Executive Chef at Morton's The SteakhouseJob details
- Location
- Cleveland, Ohio
- Work type
- Onsite
- Compensation
- $85,000 - $90,000/yr
- Posted
- 1 week ago
- Apply on
- careers.landrysinc.com
About this role
5+ years culinary management with 2+ years as an Executive Chef in upscale/fine dining; strong back-of-house operations, inventory and cost control, staff supervision, leadership, and sanitation knowledge.
What you'll do at Morton's The Steakhouse:
- managing staff
- overseeing inventory
- maintaining sanitation
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