LP Hospitality Group
New York, New York
Executive Sous Chef
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Apply to Executive Sous Chef at LP Hospitality GroupJob details
- Location
- New York, New York
- Work type
- Onsite
- Compensation
- $85,000 - $90,000/yr
- Posted
- 6 days ago
- Apply on
- harri.com
About this role
5+ years BOH leadership in high-volume kitchens, strong culinary proficiency, inventory and cost control, food safety knowledge, staff training and payroll support, computer literacy, ability to lift 40 lbs, evening/weekend availability.
What you'll do at LP Hospitality Group:
- leading operations
- managing inventory
- mentoring staff
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