Sbcos
New York, New York
Hotel Line Cook
Job details
- Location
- New York, New York
- Work type
- Onsite
- Compensation
- $52,000 - $56,160/yr
- Posted
- 2 weeks ago
- Apply on
- sbcos.wd1.myworkdayjobs.com
About this role
Line cook in a high-paced kitchen; associate degree in culinary arts or 6 months to 1 year of related experience; Safe Food Handler certification; ability to following recipes; time management and organizational skills.
What you'll do at Sbcos:
- Prepare ingredients
- Cook food
- Maintain cleanliness
Apply to this Hotel Line Cook role at Sbcos with a tailored resume on ApplyBolt.