In Shop - SC

Summary

Inshoppers are responsible for greeting customers when they enter and exit the restaurant, providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation and safety standards.

Responsibilities

• Know your schedule, arrive on time or if you are going to be late, call your manager before your scheduled arrival time. 
• Makes fast, accurate sandwiches while following safety precautions. Complies with all portion sizes, recipes, and all systems and procedures.
• Maintains cleanliness and sanitation of the restaurants including all  tables, floors, windows, beverage stations, restrooms, etc.
• Greets customers and takes orders.
• Operates cash register-collects payment from customer and makes change without cash handling errors. 
• Takes phone orders and completes delivery tickets.
• Fills out systems and procedures punchlists with 100% accuracy and integrity.
• Maintains professional appearance at all times in compliance with the Jimmy John's Dress Code.
• Displays a positive and enthusiastic approach to all assignments. 
• Performs other related duties as requested.
• Displays a sense of urgency in all tasks.

Skills & Abilities 

• Must be able to communicate, read, and write the English language fluently and clearly.
• Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, lifting up to 50 lbs, standing and moving about the unit the entire workday.