Performance Foodservice (Performance Food Group)
North Springfield, Vermont

Margin Manager

Onsite$75,000 - $90,000/yrPosted 2 weeks ago

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Job details

Location
North Springfield, Vermont
Work type
Onsite
Compensation
$75,000 - $90,000/yr
Posted
2 weeks ago
Apply on
sjobs.brassring.com

About this role

High school diploma or equivalent; 4+ years procurement/food sales/marketing contract administration or product costing experience; strong financial analysis, communication, and organizational skills; bachelor’s degree preferred.

What you'll do at Performance Foodservice (Performance Food Group):

  • managing margins
  • performing analysis
  • evaluating bids

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About Performance Foodservice (Performance Food Group)

Performance Foodservice (Performance Food Group)
North Springfield, Vermont