PT Perishable Associate (540053)
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Apply to PT Perishable Associate (540053) at Food LionJob details
- Location
- Morganton, North Carolina
- Work type
- Onsite
- Posted
- yesterday
- Apply on
- career2.successfactors.eu
About this role
What is a Perishable Associate? Job Description & Salary
- October 22, 2025
The perishable associate manages items with a short shelf life, such as fresh produce, dairy products, and various meats, within the grocery and retail supply chain. Their work directly influences the customer’s shopping experience and the store’s overall operational efficiency.
Defining the Perishable Associate Role
The perishable departments serve as a primary draw for customers. These high-traffic areas generate substantial revenue for the retailer, making the associate’s management of these goods strategically significant. The success of these departments relies heavily on the staff’s ability to maintain product availability and quality standards.
The role holds a direct impact on the store’s profitability by controlling inventory loss, known in the industry as shrinkage. Unlike non-perishable or dry goods, items like strawberries or deli meats expire quickly, meaning improper handling leads to immediate financial loss. Associates must therefore execute precise inventory management to maximize sales before the product reaches its expiration date.
What is a Perishable Associate? Job Description & Salary
- October 22, 2025
The perishable associate manages items with a short shelf life, such as fresh produce, dairy products, and various meats, within the grocery and retail supply chain. Their work directly influences the customer’s shopping experience and the store’s overall operational efficiency.
Defining the Perishable Associate Role
The perishable departments serve as a primary draw for customers. These high-traffic areas generate substantial revenue for the retailer, making the associate’s management of these goods strategically significant. The success of these departments relies heavily on the staff’s ability to maintain product availability and quality standards.
The role holds a direct impact on the store’s profitability by controlling inventory loss, known in the industry as shrinkage. Unlike non-perishable or dry goods, items like strawberries or deli meats expire quickly, meaning improper handling leads to immediate financial loss. Associates must therefore execute precise inventory management to maximize sales before the product reaches its expiration date.