wlsc
Charlotte, North Carolina

Senior Line Cook - Caroline's Oyster Bar

OnsitePosted 3 weeks ago

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Job details

Location
Charlotte, North Carolina
Work type
Onsite
Posted
3 weeks ago
Apply on
css-wlsc-prd.inforcloudsuite.com

About this role

Experience in high-volume luxury hotel kitchens, supervising junior cooks, knowledge of HACCP and food safety, proficiency with commercial kitchen equipment and cooking techniques (sauté, broil, fry, roast, butchery, garde manger), seafood/oyster experience preferred.

What you'll do at wlsc:

  • overseeing preparation
  • mentoring staff
  • ensuring compliance

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About wlsc

wlsc
Charlotte, North Carolina