Reynolds Lake Oconee
Greensboro, Georgia

Senior Sous Chef - Creek Club Restaurant

OnsitePosted 1 week ago

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Job details

Location
Greensboro, Georgia
Work type
Onsite
Posted
1 week ago
Apply on
recruiting.ultipro.com

About this role

Culinary training or equivalent experience, proven leadership and supervisory skills, ServSafe required, CPR/First Aid required, ability to stand/walk/lift often, experience with inventory, ordering, menu and banquet planning; Jonas/Ultimate Software/Reserve Interactive preferred.

What you'll do at Reynolds Lake Oconee:

  • managing food
  • supervising staff
  • planning menus

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About Reynolds Lake Oconee

Reynolds Lake Oconee
Greensboro, Georgia