Kincaid's Fish, Chops & Steaks
St Paul, Minnesota

Sous Chef

Onsite$70,000 - $75,000/yrPosted 3 weeks ago

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Job details

Location
St Paul, Minnesota
Work type
Onsite
Compensation
$70,000 - $75,000/yr
Posted
3 weeks ago
Apply on
careers.landrysinc.com

About this role

2+ years culinary management in upscale/fine dining, strong back-of-house operations knowledge, staff supervision, inventory and cost control, sanitation per OSHA, leadership and conflict resolution skills.

What you'll do at Kincaid's Fish, Chops & Steaks:

  • managing kitchen
  • training staff
  • overseeing inventory

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About Kincaid's Fish, Chops & Steaks

Kincaid's Fish, Chops & Steaks
St Paul, Minnesota