Overview
Greensboro, North Carolina
Sous Chef | Part-Time | Steven Tanger Center for the Performing Arts
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Apply to Sous Chef | Part-Time | Steven Tanger Center for the Performing Arts at OverviewJob details
- Location
- Greensboro, North Carolina
- Work type
- Onsite
- Compensation
- $39,520 - $45,760/yr
- Posted
- 1 week ago
- Apply on
- internal-ovg.icims.com
About this role
2+ years as a lead line cook, culinary training preferred, Health & Sanitation Card required, ability to communicate, multitask, train and supervise kitchen staff.
What you'll do at Overview:
- preparing food
- supervising employees
- ordering supplies
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