Couryhospitality
San Diego, California

Sous Chef (Temporary) - Maryjane's

OnsitePosted 2 weeks ago

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Job details

Location
San Diego, California
Work type
Onsite
Posted
2 weeks ago
Apply on
jobs.dayforcehcm.com

About this role

2+ years culinary leadership in high-volume restaurants/hotels, strong food safety and sanitation knowledge, ability to lead and mentor kitchen teams, flexible to work extended hours, evenings, weekends, and holidays.

What you'll do at Couryhospitality:

  • leading kitchen
  • supervising staff
  • managing inventory

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About Couryhospitality

Couryhospitality
San Diego, California