McCormick & Schmicks
Atlantic City, New Jersey

Back of House Culinary Supervisor

Onsite$52,000 - $62,400/yrPosted 1 week ago

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Job details

Location
Atlantic City, New Jersey
Work type
Onsite
Compensation
$52,000 - $62,400/yr
Posted
1 week ago
Apply on
careers.landrysinc.com

About this role

Requires 1–2 years of culinary, kitchen leadership, or restaurant supervisory experience, food safety and sanitation knowledge, and team coaching experience; culinary education preferred.

What you'll do at McCormick & Schmicks:

  • leading culinary teams
  • monitoring food quality
  • managing inventory

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About McCormick & Schmicks

McCormick & Schmicks
Atlantic City, New Jersey