Atlas Restaurant Group
Annapolis, Maryland

Banquet Line Cook

Onsite$35,360 - $45,760/yrPosted Jun 8, 2026

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Job details

Location
Annapolis, Maryland
Work type
Onsite
Compensation
$35,360 - $45,760/yr
Posted
Jun 8, 2026
Apply on
workforcenow.adp.com

About this role

High school diploma or equivalent, 2 years high-volume cooking experience (banquet a plus). Ability to work varied shifts, follow sanitation standards, lift up to 50 lbs, and hold identification; food handler certification may be required.

What you'll do at Atlas Restaurant Group:

  • preparing food
  • stocking workstation
  • maintaining sanitation

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About Atlas Restaurant Group

Atlas Restaurant Group
Annapolis, Maryland