The Post Oak Hotel
Houston, Texas

Banquet Sous Chef

OnsitePosted 2 weeks ago

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Job details

Location
Houston, Texas
Work type
Onsite
Posted
2 weeks ago
Apply on
careers.landrysinc.com

About this role

Requires 3 years of high-volume kitchen experience, leadership and communication skills, flexible night, weekend, and holiday availability, and ability to lift 50 pounds while standing for extended periods.

What you'll do at The Post Oak Hotel:

  • supervising operations
  • leading staff
  • overseeing food

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About The Post Oak Hotel

The Post Oak Hotel
Houston, Texas