Alta, Utah
Chef de Cuisine
Job details
- Location
- Alta, Utah
- Work type
- Onsite
- Compensation
- $60,320 - $66,560/yr
- Posted
- 1 week ago
- Apply on
- management-davidsonhospitality.icims.com
About this role
5+ years cooking experience; 2+ years culinary leadership preferred; culinary/hospitality degree or certification preferred; Food/Beverage Service Worker Permit where applicable; English proficiency; ability to understand financial goals.
What you'll do at Snowpine Lodge:
- overseeing culinary operations
- creating menus
- managing kitchen team
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