CSC Generation
Carmel, Indiana
Chef Instructor, Savory (Sur La Table)
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Apply to Chef Instructor, Savory (Sur La Table) at CSC GenerationJob details
- Location
- Carmel, Indiana
- Work type
- Onsite
- Compensation
- $36,400 - $38,730/yr
- Posted
- Aug 6, 2026
- Apply on
- jobs.lever.co
About this role
Requires 1–2 years of kitchen operations experience, valid Food Manager Certification, strong communication and decision-making skills, and availability for flexible nights, weekends, and holidays.
What you'll do at CSC Generation:
- teaching cooking
- driving sales
- preparing ingredients
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