Fort Collins, Colorado
Cook
Job details
- Location
- Fort Collins, Colorado
- Work type
- Onsite
- Compensation
- $41,808 - $45,989/yr
- Posted
- Sep 10, 2026
- Apply on
- csusystem.wd12.myworkdayjobs.com
About this role
High school diploma or GED preferred, one year of foodservice or retail experience required, and ServSafe Food Manager certification required within six months. High-volume foodservice experience preferred.
What you'll do at Colorado State University:
- preparing food
- operating equipment
- maintaining sanitation
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