Dallas, Texas
Corporate Dining Sous Chef | AT&T Discovery District
Job details
- Location
- Dallas, Texas
- Work type
- Onsite
- Posted
- Aug 20, 2026
- Apply on
- asmglobal.wd1.myworkdayjobs.com
About this role
Culinary degree, certification, or American Culinary Federation apprenticeship; 3+ years in high-volume food operations; leadership, sanitation, financial, communication, and Microsoft Office skills; Food Protection Manager Certification required.
What you'll do at Asmglobal:
- managing operations
- coordinating schedules
- monitoring preparation
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