Mgmresorts
National Harbor, Maryland
Executive Chef Employee Dining Room - MGM National Harbor
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Apply to Executive Chef Employee Dining Room - MGM National Harbor at MgmresortsJob details
- Location
- National Harbor, Maryland
- Work type
- Onsite
- Compensation
- $85,400 - $113,900/yr
- Posted
- Jul 31, 2026
- Apply on
- mgmresorts.wd5.myworkdayjobs.com
About this role
3+ years relevant experience, commissary/kitchen leadership, strong sanitation and HR skills, ability to manage budgets, labor, scheduling, and menu strategy.
What you'll do at Mgmresorts:
- leading operations
- managing budgets
- designing menus
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