Vail Resorts
Keystone, Colorado

Food & Beverage Executive Sous Chef

Onsite$58,859 - $84,084/yrPosted 3 weeks ago

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Job details

Location
Keystone, Colorado
Work type
Onsite
Compensation
$58,859 - $84,084/yr
Posted
3 weeks ago
Apply on
jobs.vailresortscareers.com

About this role

Requires culinary associate degree or four years relevant experience, Serve-Safe certificate, cooking and sanitation knowledge, kitchen equipment skills, English proficiency, and ability to lift up to 100 pounds.

What you'll do at Vail Resorts:

  • overseeing operations
  • training staff
  • managing inventory

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About Vail Resorts

Vail Resorts
Keystone, Colorado