Heihotels
Minneapolis, Minnesota

Food & Beverage Manager

Onsite$60,000 - $70,000/yrPosted Aug 4, 2026
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Job details

Location
Minneapolis, Minnesota
Work type
Onsite
Compensation
$60,000 - $70,000/yr
Posted
Aug 4, 2026
Apply on
heihotels.wd12.myworkdayjobs.com

About this role

1–2 years related experience, more than two years post-high-school education preferred; hotel/banquet/catering F&B knowledge, leadership, budgeting, staffing, and computer familiarity.

What you'll do at Heihotels:

  • supervising staff
  • overseeing operations
  • managing budgets

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About Heihotels

Heihotels
Minneapolis, Minnesota