Food Service Host, UPMC Memorial

We are hiring a Part-time Food Service Host at UPMC Memorial! Candidates need to be available to work from 3pm-8pm 5 days a week, including every other weekend & holiday!

Responsible for ensuring guest satisfaction with food service utilizing customer service skills. Delivers and serves nutritionally appropriate and attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures in all aspects of job.

Responsibilities:
 

• Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
• Adheres to department procedures regarding the operation of all food service equipment.
• Communicates customer complaints and concerns effectively with other health care team members.
• Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
• Serves patient meal tray using the designated department script, to include proper patient identification.
• Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
• Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
• Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.

Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:
 

• Act 34

UPMC is an Equal Opportunity Employer/Disability/Veteran

Job Details
Primary Location: USA-PA-York
Work Locations: 1701 Innovation Drive, 17404
Business Unit: UPMC Memorial
Schedule: Regular, Part-Time
Shift: Evening Job, 3pm-8pm, E/O Weekend & E/O Holiday
Union: No
Salary Range: 19.41, 29.15