General Manager Restaurant
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Apply to General Manager Restaurant at Golden Corral, Zeal GroupJob details
- Location
- Appleton, Wisconsin
- Work type
- Onsite
- Compensation
- $70,000 - $90,000/yr
- Posted
- 2 weeks ago
- Apply on
- golden-corral-zeal-group.careerplug.com
About this role
- Health insurance
- Paid time off
- Training & development
- Bonus based on performance
- Competitive salary
At Golden Corral®, we know that successful people are the foundation of our very successful company.
We hire managers with the talent, integrity, and passion to promote our Caring Culture.
We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.
As a General Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful.
- Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
- Successful completion Golden Corral's comprehensive management training program.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
Why Work for Golden Corral?
Whether you want a great part-time job or a long-term career with a company that values innovation and pride…Golden Corral is the place for YOU. The success of our people is the foundation of our company, which is why we seek EXTRAORDINARY people to join our team. Golden Corral provides you a career with a company consistently recognized as a leader in the restaurant industry and as a Great Place to Work & Grow.
No matter which location or at what level, we support and empower our people to achieve their professional and personal goals. Golden Corral’s first restaurant opened in 1973, but our future continues with you. We rely on the basics of good food and excellent service that make our customers feel as if they were guests in our homes. Today, Golden Corral is the place for people with a focus on a Culture of Excellence. It is our team environment that makes working here so rewarding.