Couryhospitality
Carmel, Indiana

Hotel Carmichael - Pastry Cook

OnsitePosted Jul 30, 2026

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Job details

Location
Carmel, Indiana
Work type
Onsite
Posted
Jul 30, 2026
Apply on
jobs.dayforcehcm.com

About this role

Knowledge of pastry and bakery techniques, ability to follow recipes, safe knife and equipment skills, food safety knowledge, ability to stand long periods and lift up to 50+ lbs, high school diploma or equivalent.

What you'll do at Couryhospitality:

  • preparing desserts
  • operating equipment
  • maintaining sanitation

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About Couryhospitality

Couryhospitality
Carmel, Indiana