Job details
- Location
- Jamaica, New York
- Work type
- Onsite
- Compensation
- $90,000/yr
- Posted
- Aug 7, 2026
- Apply on
- careers.swissport.com
About this role
Chef or sous chef experience in a high-volume environment, food safety knowledge, team training and mentoring ability, strong communication and leadership skills, and culinary training or equivalent experience preferred.
What you'll do at Swissport International AG:
- preparing meals
- managing kitchens
- coaching teams
Apply to this JFK Lounge Chef role at Swissport International AG with a tailored resume on ApplyBolt.
Ready to apply?
ApplyBolt finds matching jobs, tailors your resume, and submits applications for you.