Waterford, Connecticut

Kitchen Manager

Onsite$54,080 - $58,240/yrPosted 2 weeks ago

Job details

Location
Waterford, Connecticut
Work type
Onsite
Compensation
$54,080 - $58,240/yr
Posted
2 weeks ago
Apply on
inspirebrands.wd5.myworkdayjobs.com

About this role

2+ years restaurant, bar, or kitchen management experience preferred; knowledge of labor laws, health codes, safe food handling, sanitation, responsible alcohol service, safety/security systems, and computer operations.

What you'll do at Buffalo Wild Wings:

  • managing kitchen operations
  • supervising team members
  • training staff

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About Buffalo Wild Wings