Sevierville, Tennessee
Kitchen Manager
Job details
- Location
- Sevierville, Tennessee
- Work type
- Onsite
- Compensation
- $62,000 - $75,000/yr
- Posted
- today
- Apply on
- management-landrysinc.icims.com
About this role
2+ years culinary management experience in high-volume full-service restaurant; strong back-of-house operations, staff supervision, inventory and cost control; food safety and OSHA compliance knowledge; leadership and communication skills.
What you'll do at Joe's Crab Shack:
- leading kitchen operations
- managing inventory
- ensuring food quality
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