Job details
- Location
- Peru, Indiana
- Work type
- Onsite
- Posted
- 3 weeks ago
- Apply on
- smithfieldfoods.wd1.myworkdayjobs.com
About this role
At least 18 years old; ability to follow instructions, perform repetitive movement, stand up to 12-hour shifts, work in cold/warm wet environments, wear PPE, lift up to 60 lbs, and work overtime as needed.
What you'll do at Smithfield Foods:
- processing meat products
- supporting management team
- training production employees
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