Fort Collins, Colorado
Lead Cook
Job details
- Location
- Fort Collins, Colorado
- Work type
- Onsite
- Compensation
- $43,896 - $48,286/yr
- Posted
- Sep 10, 2026
- Apply on
- csusystem.wd12.myworkdayjobs.com
About this role
One year of foodservice or retail experience required. High-volume production, customer service, communication, and food safety experience preferred; ServSafe certification required within six months.
What you'll do at Colorado State University:
- preparing meals
- training staff
- monitoring sanitation
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