Golden Nugget
Biloxi, Mississippi
Lead Cook - Banquets
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Apply to Lead Cook - Banquets at Golden NuggetJob details
- Location
- Biloxi, Mississippi
- Work type
- Onsite
- Compensation
- $35,360 - $39,520/yr
- Posted
- 1 week ago
- Apply on
- careers.landrysinc.com
About this role
Overview:
Qualifications:
Oversee the preparation, seasoning, and cooking of foods, following recipes for preplanned menus.
Responsibilities:- Broil steak chops, fish, and poultry according to order.
- Toast bread and prepare waffles and pancakes, using prepared mixes or recipes. Mix ingredients for cooked and uncooked desserts, such as pudding custard, gelatin, and fruit desserts.
- Washes, peels, cuts, seeds, and cook vegetables according to recipes.
- May oversee the preparation and instruction of preparation for all recipes.
- May inventory supplies of food and prepare requisitions.
- May carve meat or prepare specialties of the house.
- Ensure the safety and security of guests and employees.
- Other duties as assigned.
- A high school diploma or GED is preferred.
- Culinary art courses or equivalent experience.
- Two years’ experience as a line broiler and fry cook in a high-volume business.
- Able to obtain and maintain a Food handler’s card (HLTH card) and any other certification or license, as required by law or policy
- Possess basic mathematical skills to include ability to add, subtract, multiply and divide specific to position responsibilities
- Available to work varied shifts, including nights, weekends, and holidays
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