Job Title: Meat Cutter

Location: Tallahassee, FL, 32303

Position Description:

The Meat Cutter’s performance and the ability to cut for both quality and quantity of product have a significant impact on the Guest’s dining experience. Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral Guest receives full value in both product and service.

Skills:

• Experience in meat cutting
• Ability to cut meat for quality and quantity
• Attention to detail
• Knowledge of food safety regulations
• Ability to work in a fast-paced environment