Mgmresorts
Las Vegas, Nevada
Production Sous Chef - Aria
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Apply to Production Sous Chef - Aria at MgmresortsJob details
- Location
- Las Vegas, Nevada
- Work type
- Onsite
- Posted
- Jul 1, 2026
- Apply on
- mgmresorts.wd5.myworkdayjobs.com
About this role
2+ years supervisory culinary experience preferred; high-volume production kitchen experience; knowledge of food safety, HACCP, inventory and labor management; high school diploma or GED required; team leadership and culinary fundamentals.
What you'll do at Mgmresorts:
- supervising production
- managing inventory
- training staff
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