Kent, Ohio
Residential Dining Chef
Job details
- Location
- Kent, Ohio
- Work type
- Onsite
- Compensation
- $53,015 - $62,408/yr
- Posted
- 2 weeks ago
- Apply on
- jobs.kent.edu
About this role
Associate's degree in management, hotel/restaurant management, or culinary institute plus 4 years culinary experience, or 6 years comparable experience; Food Service Management Certification from Ohio Health Department or obtainable within 3 months; valid Ohio driver's license; flexible hours including evenings and weekends.
What you'll do at Kent State University:
- managing culinary meals
- supervising kitchen staff
- controlling inventory
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