Aimbridge Hospitality
Nashville, Tennessee
Sheraton Grand Nashville - Executive Sous Chef OEM
We tailor your resume to this role and apply for you in seconds.
Apply to Sheraton Grand Nashville - Executive Sous Chef OEM at Aimbridge HospitalityJob details
- Location
- Nashville, Tennessee
- Work type
- Onsite
- Compensation
- $85,000 - $90,000/yr
- Posted
- 2 weeks ago
- Apply on
- aimbridge.fountain.com
About this role
Management-level culinary role requiring multi-year hotel/foodservice experience, supervisory experience, Windows and spreadsheet proficiency, food safety and related certifications, ability to work a flexible schedule, and financial/operational oversight of kitchen.
What you'll do at Aimbridge Hospitality:
- supervising kitchen
- creating menus
- managing inventory
Apply to this Sheraton Grand Nashville - Executive Sous Chef OEM role at Aimbridge Hospitality with a tailored resume on ApplyBolt.
Ready to apply to Aimbridge Hospitality?
We tailor your resume to this role and apply for you.