Heihotels
Annapolis, Maryland

Sous Chef

Onsite$47,840 - $49,920/yrPosted Aug 4, 2026
24,526applications sent for our users this week
This job. More like it. We find them and apply for you.
ApplyBolt finds jobs that match you, tailors your resume to each role, and submits applications on company sites. All handled for you.
Find & apply for me

We tailor your resume to this role and apply for you in seconds.

Apply to Sous Chef at Heihotels

Job details

Location
Annapolis, Maryland
Work type
Onsite
Compensation
$47,840 - $49,920/yr
Posted
Aug 4, 2026
Apply on
heihotels.wd12.myworkdayjobs.com

About this role

Manage kitchen production, staff, sanitation, cost control, and menu implementation; culinary education desirable; five+ years in related roles; two+ years post-high-school education.

What you'll do at Heihotels:

  • managing kitchen
  • controlling cost
  • training staff

Apply to this Sous Chef role at Heihotels with a tailored resume on ApplyBolt.

Ready to apply to Heihotels?
ApplyBolt finds matching jobs, tailors your resume, and submits applications for you.

About Heihotels

Heihotels
Annapolis, Maryland