Job details
- Location
- Starbase or Brownsville
- Work type
- Onsite
- Posted
- Aug 5, 2026
- Apply on
- boards.greenhouse.io
About this role
High school diploma or equivalency required; 3+ years of sous chef or culinary management experience. Culinary arts degree, high-volume production, catering, menu creation, communication, and pressure-handling skills preferred.
What you'll do at SpaceX:
- managing expenditures
- creating menus
- purchasing inventory
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