Rancho Bernardo Inn
San Diego, California
Sous Chef - Pastry
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Apply to Sous Chef - Pastry at Rancho Bernardo InnJob details
- Location
- San Diego, California
- Work type
- Onsite
- Compensation
- $75,000 - $80,000/yr
- Posted
- 3 weeks ago
- Apply on
- apply.jobappnetwork.com
About this role
Passionate hospitality professionals encouraged to apply; role is on the Pastry team. Applicants must be able to pass pre-employment substance abuse testing and may request ADA accommodations for the application process.
What you'll do at Rancho Bernardo Inn:
- leading pastry
- creating memories
- supporting guests
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