Vail Resorts
Vail or Denver
Sous Chef, Winter Seasonal, Employee Housing May Be Available
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Apply to Sous Chef, Winter Seasonal, Employee Housing May Be Available at Vail ResortsJob details
- Location
- Vail or Denver
- Work type
- Onsite
- Compensation
- $58,462 - $65,433/yr
- Posted
- 3 weeks ago
- Apply on
- jobs.vailresortscareers.com
About this role
High school diploma or GED, ServSafe certification, 3+ years of kitchen experience, and ability to supervise culinary staff, maintain food safety, communicate in English, and lift up to 50 pounds.
What you'll do at Vail Resorts:
- managing kitchen
- training teammates
- maintaining sanitation
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